September 1, 2019
Jesse MacDonald, executive chef of David’s at Rodd Crowbush, named 2019 Best of Sea Chic Chef of the Year in recent competition Chef Jesse MacDonald is honoured to be named the Best of Sea Chic Chef two years in a row. “I’m pretty excited,” he said. “The competition was a little stiffer this year so it feels good to keep…
August 1, 2018
Seafood competition names PEI Chef awards Chic Chef of the Year Jesse MacDonald, David’s at Rodd’s Crowbush 1st Runner Up-Chef Jeff Doucette, Mavor’s Restaurant 2nd Runner Up-Chef Irwin MacKinnon, Papa Joe’s Restaurant 3rd Runner Up-Chef Jamie Power, Blue Mussel Café 4th Runner Up-Chef Patrick Young, Dundee Arms The APPsolute Seafood Starter – Judge’s choice Jesse MacDonald, David’s at Rodd’s…
July 1, 2017
Chef Irwin MacKinnon prepares to get really busy as September’s month-long food festival approaches If there’s one thing Islanders like almost as much as food, it’s a good party. At least that’s my theory as to why PEI has no shortage of food-focussed festivals and events. There are celebrations of our most famed products (lobster and potatoes for the un-indoctrinated),…
June 1, 2017
Culinary competition showcases Island seafood and the talents of local chefs 24 restaurants across Prince Edward Island are participating in the Best of Sea restaurant promotion and culinary competition this June. Talented local chefs and cooks have developed 52 unique seafood dishes, including appetizers and mains, featuring PEI seafood such as lobster, oysters, mussels, crab, halibut and more. Participating chefs…