Tag Archives : pei potatoes

ENGAGING STUDENTS’ MINDS


Meeting the challenges in our school food programs It’s safe to say that Morgan Palmer, a Red Seal Chef, Registered Dietitian, and newly appointed school food environment project lead, is excited about the future of food in all schools across the Island. Just as excited as her are the students she’s working with. East Wiltshire Intermediate, Tignish Elementary, and Morell…

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Being Shellfish IS All It’s Cracked Up to Be!


Feast & Frolic kicks off the 2017 PEI International Shellfish Festival Bountiful. If only allowed one word to sum up the Feast & Frolic event on September 14th, 2017, this three syllable word would be the one. Other strong contenders would include: enticing, indulgent, grand, impressive, and spectacular. After all, how else could one describe an evening filled to the…

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