Restaurant

Scott O'Neill of O'Neill Home Gallery & Cafe in Malpeque, PEI // Photo Credit: Grace Kimpinski

Off the Beaten Path – O’Neil Home Gallery & Cafe

“Take the right at the church and we’re just down the road from there.” Travelling...
The Macphail Homestead in Orwell, PEI// Submitted Photo

A Simple Farmhouse

The rustic charm of Sir Andrew Macphail Homestead Sir Andrew Macphail Homestead in Orwell, PEI...
Pieter Van Den Daele and his PEI Waffle Company Airstream in front of Founders' Hall, Charlottetown.//Photo Credit: Evan Ceretti

Food Trucks Roll on P.E.I.

Wheels have started to turn a little faster for the Island food truck scene When...
Photo Credit: Laura Weatherbie/Salty

Gathering at the Table

Culinary studio in New London invites guests to fall in love with Island food over...
(L-R) July Edgcomb, Courtney Gallant, and Valerie Farquharson, of The Leard House.//Photo Credit: Grace Kimpinski

Off the Beaten Path – The Leard House

I never really understood why anyone vacations off-Island in the summer, as the Island is...
Photo Credit: Sheldon Chaisson

A Place to Relax

Lot 45 establishing itself as year-round pub in Souris It was like a Christmas present...
Sean Bruinooge (L) and Chris Francis (R) of Receiver Coffee Co.partner with Breadworks at new Water St roastery. Photo credit: Laura Weatherbie/Salty

Receiver Coffee Co. set to open second location

Owners Sean Bruinooge (L) and Chris Francis partner with Breadworks at new Water Street roastery...
Fish tacos one of the many taco options at Sugar Skull Cantina.  Photo credit: Evan Ceretti

Tacos Without Borders

Sugar Skull Cantina opens its doors in historic downtown Charlottetown, offers Central American flavours along...
Jaime Zehr (L) and Eric Neal of the Island Stone Pub in Kensington. Photo Credit: Laura Weatherbie/Salty

On the Right Track

Jaime Zehr and Eric Neal are living out their dream with Kensington’s Island Stone Pub...
Sarah Forrester Wendt displays the plate featuring a plum and duck that she discovered while cleaning up the space where her new restaurant will be located.

My Plum, My Duck

“My plum, my duck.” From those words of endearment comes the Island’s first macrobiotic restaurant....