January 1, 2017
A 100-mile Red Island Diet
Heather Martin embraces the ‘eat local’ challenge and discovers a land of plenty Intense caffeine withdrawals and tomato sauce made with honey were not exactly what I’d expected when I sunk my locavore teeth into a week-long 100-mile diet attempt. The environmental-friendly initiative, popularized by Alisa Smith and J.B. McKinnon in the book The 100 Mile Diet: A Year of…