Tag Archives : hands-on learning

Father & Son Kitchen Cooking Adventures

  “Isaiah’s first words were ‘hot’ and ‘cook’, you know, besides ‘Mama’ and ‘Papa’,” explains my friend, Douglas Keefe, as we claim the last two seats at Seoul Food on a cloudy Friday lunch hour. For the past few weeks, I’d been seeing pictures of beautifully plated food dishes popping up in my Facebook feed tagged ‘Father Son Cooking Adventures’,…

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