Cheryl Young

Photo credit: Laura Weatherbie/Salty

SHELLFISH TAKE CENTRE STAGE

International Shellfish Festival lineup announced for competition Lobster, oysters, mussels, clams, scallops, quahogs, crab, shrimp:...
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WTF?

What's that food?   Molasses is a pantry item that most people are familiar with....
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FUNDRAISER FILLING BELLIES AND HEARTS

Sadat's Cuisine raising funds to bring refugee family members to PEI Food and fundraising go...
Photo credit: Laura Weatherbie/Salty

RESEARCHING FOR CANADA’S AGRICULTURAL FUTURE

Agriculture Canada's research farm in Harrington opens its doors to the public this month We...
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PLANTING HOPE AT ROSS’ PLACE

Kensington garden truly becomes a community effort in its launch June 9 was a busy...
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WTF?

(what's that food) Grab a bag of these peppers and be prepared to enjoy their...
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Soaring High With Nature’s Pest Control

Jamie Stride turns his fascination of falconry into a high flying business Round Up, Prowl,...

Do You Want Fries With That?

Changes to ferry’s cafe menu a long time in the making For many travellers, a...
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FREE TO ROAM AND RANGE

Taking the free-range philosophy to heart at Saoirse Farms Drive down a side road that...
Dr Temple Grandin and Russ Mallard, president of ABPI//Photo credit: Laura Weatherbie/Salty

RENOWNED ANIMAL ADVOCATE VISITS PEI

When small is better: thoughts on niche markets for meat World-renowned author, speaker, and animal...