Tag Archives : Prince Edward Island

Gathering at the Table


Culinary studio in New London invites guests to fall in love with Island food over intimate culinary experiences. Derrick Hoare understands the power of commensality. He’s mastered the art of transforming a simple piece of furniture into an opportunity for perfect strangers to become fast friends over a shared culinary experience. The result of Hoare’s genius is a magical place…

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The Little Island Kitchen – Strawberries


Glistening like rubies beneath a canopy of frothy white flowers and verdant foliage, the Island strawberry is the jewel in the crown of a PEI summer. Socials are planned at just about every church hall, and shortcakes start making their way into ovens as these little beauties reach their peak in mid- to late July, and who can blame us?…

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Sins Squared


Island Chocolates Hosting Choc-tail Hour in July and August If you’re a chocoholic, a visit to Island Chocolates in the village of Victoria-by-the-Sea is no doubt a pilgrimage you make each summer. If it’s not, it probably should be, especially since the long-established chocolate shop is upping the ante this year. Known for hosting wine and chocolate pairings, Island Chocolates…

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It’s an Island Thing…


Gallant’s Shellfish & Seafood expands to Stanley Bridge Tyler Gallant is no stranger to hustling. In the summer of 2015, while working as the executive chef at Shaw’s Hotel, the 32-year-old native of Bunbury launched Gallant’s Shellfish & Seafood at the Charlottetown Farmers’ Market. Fast forward to the summer of 2017, and Gallant has not yet stopped to take a…

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It Takes a Village


10th annual Village Feast in Souris raises funds for local and global charities The Village Feast—if you’ve never heard of it or you’ve heard of it, but not yet made the trek to Souris to take part, make 2017 the year you change that. Trust me, from one foodie to another, you won’t regret it. An incredible community initiative that…

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A Place to Relax


Lot 45 establishing itself as year-round pub in Souris It was like a Christmas present when Darin McAree and his partner, Linda Brown, learned late last year that their proposal to take over the vacant premises on 41 Breakwater Street had been accepted by the Souris Harbour Authority. Three months later, on March 10, they opened Lot 45 Pub &…

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