Browsing Category : Business Profile

THRIVING ON CHANGE


Sandy and Stephen Stewart find new revenue through innovation Down a winding secondary road in the west end of the Island is a booming business, built on hard work, family values, and innovation. H.F. Stewart is a second-generation company and their contribution to the agricultural landscape—in particular, potato agriculture—of PEI has been substantial over the past 30 years. When considering…

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THE BEST OF BOTH WORLDS


Matt Dykerman: running a split operation farm Why do you choose to do what you do? For some, work is not ‘work’ at all but rather, getting paid to do what they love to do; for others, work is a full time, teeth-gritting, clock-watching event endured for reasons merely logistical in nature. The truth of it is that there are…

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DME-From PEI to Africa


And everywhere in between Out of adversity comes opportunity. That old Ben Franklin chestnut couldn’t be more true for Peter Toombs and Diversified Metal Engineering. DME is a big player in the world of brewing and is based here in Prince Edward Island. But the seeds of its creation came from a failed—if warmly remembered—experiment in local craft brewing. “DME…

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Some Like It Hot


Warming up to Indian cuisine in PEI’s capital There’s been something special in the air in Charlottetown lately, and it’s not just the remnants of Christmas spirit. How about freshly baked naan and the scent of richly spiced curries that have been simmering into perfection? The alluring smell of Indian food is now more common and recognizable in Charlottetown than…

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Savour the Flavour


Zesty herb favourite in Atlantic Canada The distinctive flavour of summer savory is an Atlantic Canadian tradition for many families, but for Kevin Ryan, the popular herb is a family tradition in more ways than one. Bona Vista Summer Savory, located in South Pinette, PEI, is a small operation run by Ryan and his family–wife Marcella, and children Seamus, 8,…

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What Goes Around Comes Around


How A-OK Gardens builds on its owner’s background to grow successfully Sometimes life throws you curve balls and sometimes luck just shines down on you. Aman Sedighi, owner and operator of A-OK Gardens in Brookfield, PEI, has surely seen both sides of the coin. “I found my way in Canada,” Sedighi says, who immigrated from Iran to PEI in 2010…

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What a Waste?


Meal kits fail to deliver on 100% recyclable guarantee This is part one of Katherine Bell’s review of meal kits for Salty. Next month, she’ll compare flavours. Pre-planned menus, prepared fresh ingredients, and easy-to-follow recipes shipped right to your door for less than a meal at a restaurant. For many busy Islanders, the allure of meal kits is clear and…

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Never a Dull Moment


Adam Sweet of The Cook’s Edge showcases Japanese knives and shares tips on blade selection, care, and sharpening. “The Santoku translates to three virtues or three problems,” Adam Sweet of The Cook’s Edge tells me as he pulls a Japanese knife with a short blade out of a display case. “And the three problems you usually have in a kitchen…

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With a Grain of Salt…


PEI Sea Salt Company launches From the waters of the Gulf of Saint Lawrence on the north shore of P.E.I. comes a sea-salty new business that two Island entrepreneurs dove right into. “The PEI Sea Salt Company – it automatically identifies us as local, and we’re all about local,” said co-founder, Darren Blanchard. Blanchard originally got into the sea salt…

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